Pizza Port Brewing Company One Down Brown Ale | 5 Gallon Beer Recipe Kit | All-Grain Option:Unmilled We choose to run Saniclean

We choose to run Saniclean (CL27) solution through the pads followed by sterile water or a small amount of wine that is then discarded

Optimum Fermentation Temp: 65-77°F

A classic American Pale Ale recipe featuring Galaxy hops

Similar to our Porter recipe but with Roasted Barley

This should be fermented at 64°F

Pizza Port Brewing Company One Down Brown Ale | 5 Gallon Beer Recipe Kit | All-Grain Option:Unmilled We choose to run SanicleanThis BrewMaster Series kit was scaled down to a homebrew batch size in collaboration with the brewmasters at Pizza Port Brewing Company Malt forward and hoppy, a delicious example of Brown Ale Includes Magnum and Cascade hops Estimated ABV: 6. 3% Estimated IBUs: 25 29 Makes 5 gallons of finished beer Pizza Port in Solana Beach was the first of three brewpubs to open under the Pizza Port name. Brandon Edwards, who used to be an employee of Morebeer,