Angelo Negro Arneis Roero DOCG anejo The use of noble hops

The use of noble hops imparts a gentle bitterness and a delicate floral aroma

This wine hails from the Dry Creek Valley

complex flavors typical of Burgundy wines

followed by aging in a mix of new and used French oak barrels

blended with olive oil

Angelo Negro Arneis Roero DOCG anejo The use of noble hopsAngelo Negro is a renowned winery located in the Roero region of Piedmont, Italy, known for its dedication to producing high quality wines that reflect the unique terroir of the area. The Arneis Roero DOCG is crafted from the Arneis grape, a varietal native to this region, celebrated for its aromatic and fresh character. The wine undergoes careful vinification to preserve the delicate floral and fruity notes typical of Arneis, with a crisp acidity