Prodigal - Shipago Gesha Washed | Peru Roast Type:Filter At the heart of this

At the heart of this machine is it's dual boiler heating system

if you are looking to use immediately

the coffee is carefully dried in a parabolic dryer over a period of 15 to 20 days—dependent on weather conditions—until the desired humidity level of 10–11% is achieved

ensuring the farm’s long-term success while honoring the values passed down through generations

occasionally experimenting with anaerobic fermentations

Prodigal - Shipago Gesha Washed | Peru Roast Type:Filter At the heart of thisDetails: Origin: Peru Utcubamba region, northern Andes Producer Farm: Shipago Varietal: Geisha Process: Washed Roast: Light (Filter) Bag Size: 250 g Tasting Notes: Apricot Pineapple Berries Intro: Prodigal is excited to present Shipago Geisha, a vibrant washed Geisha from the highaltitude Utcubamba region of Peru. This lot highlights the expressive and nuanced qualities of one of coffees most revered varietals offering bright fruit sweetness, juicy