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Brand 717 Material Special Carbon Steel Steel Length 300 mm/11
Brand Sakai Takayuki Blade Type Paring(Petty Knife)/Double bevel Series 33 Layer Hammered Damascus Japanese Style Blade Material VG-10 33 Layer Hammered Damascus Stain Resistant Steel Blade Length 07471: 150 mm/5
Brand Goh Umanosuke Yoshihiro 郷右馬允義弘 Grit Medium Finishing #3000 Color White Application Knives( for both Carbon Steel & Stainless Steel)
M1101: 330 mm/13
The Sakai Takayuki Grand Chef Honesuki Maru is a long-selling professional chef’s knife series designed for commercial kitchen use and demanding culinary environments
YUURAKU AEB-L Gyuto – Swedish Stainless Steel Sakai-made Professional Chef’s Knife Kiritsuke Deba Brand 717 Material Special CarbonThis YUURAKU Gyuto is crafted in Sakai, Osaka by KISHI Cutlery, a manufacturer known for producing exceptionally thin and high performance Japanese kitchen knives. The blade is made from AEB L Swedish Stainless Steel, a high purity stainless steel known for its fine grain structure, excellent sharpness, and ease of resharpening. It delivers cutting performance close to carbon steel while maintaining superior corrosion resistance. One of the defining
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US$ 2145.00
