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Increases extract recovery
enhancing the visual appeal of your ales
reliable results
improves mash handling
Enhances floral
Old English: Heritage Ale Yeast Porter Increases extract recoveryOld English is renowned for its high attenuation, ensuring that your ales ferment to perfection and achieve the desired dryness whilst allowing the malt and hop characteristics to shine through. Notably, it keeps ester formation during fermentation to a minimum, creating a clean and crisp profile.
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