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Dark roast: 80 - 85 degrees
®) ensures the perfect extraction time for espresso and ristretto
the Barista Pro™ (BES878)
This important feature allows you to use a larger 20-gram or 22-gram basket without needing to adjust your grind size to maintain a similar flow rate
2-litre capacity
Allpress A.R.T. Espresso Blend Coffee Beans 250grams Kris Kringle Dark roast: 80 - 85Description Allpress A. R. T. is further developed to soften the acidity and introduce richer chocolate notes. The result is a gentle acidity, a heavy body, and sweet, rich dark chocolate flavours. The blend's components include Brazilian beans, which contribute body, cocoa, sweetness, and length; Colombian beans, which add a touch of acidity for balance, along with milk chocolate and sweetness; and Papua New Guinea beans, which provide more cocoa and
US$ 25.00
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