A Tale of Three Whiskeys Vol. 2 The Frank August With less sugar

With less sugar

Rómulo learned to make Mezcal from his father and grandfather but the family history in the business goes back to his great grandmother

Colorado heirloom corn and wheat combined with malted barley and fermented in the open air via the sour-mash process

It’s still an "all in the family" operation

a place that struck fear and trembling into the bones of the early settlers

A Tale of Three Whiskeys Vol. 2 The Frank August With less sugarEvery bottle of whiskey tells a story, but the three remarkable samples presented here read like a masterpiece. They are all a part of the world of whiskey making, bringing a unique chapter to the rich anthology of whiskey making. Let's "pour" through them! Volume I BHAKTA 1928 Rye Whiskey This whiskey is a story of the past and of excellence. No ordinary spirit but a time capsule, an heirloom of the Roaring Twenties. This blend combines 2018 Rye, XO