Espresso Emilia Apparel with farming practices remaining relatively

with farming practices remaining relatively unchanged to this day

Campbell’s owners and executive chef have partnered with Mela to craft a custom blend that delivers a delicious coffee that pairs perfectly with their menu of amazing local fare

and Friday

but it is excellent in any brew method

fitted look and will remain super comfortable after repeated washings

Espresso Emilia Apparel with farming practices remaining relativelyEspresso Emilia has been our mainstay espresso for years! It's a wonderful blend of Indonesian and South American coffees. We roast this blend to draw out hints of cocoa, hazelnut, and a smooth body. We serve Emilia every day in our downtown Wenatchee caf as our primary espresso. It's a sweet, delicate espresso designed for straight shots and small drinks, but it is excellent in any brew method.