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its delicate dark veining and ability to withstand both dampness and time make it an ideal wood for knife making
Handle Material: Resin with Soft Grip Overlays
Cutting edge 3
ground exceptionally thin and meticulously heat treated for optimal cutting performance
The perfectly straight PlainEdge™ cutting edge of the hollow-ground blade offers extreme cutting performance by transferring power all the way to the tip
Cold Steel Kitchen Classics 9" Slicer Knife 59KSSLZ its delicate dark veining andCold Steel's series of kitchen knives, the Kitchen Classics, will race through just about any task you can imagine. Theses blades are ice tempered and then precision flat ground for maximum cutting power. All models in the series come with a razor sharp edge that lasts and lasts, and some have serrated edges uniquely appropriate to the tasks they were designed to do. The handles are, in a word, terrific! Carefully designed to ensure a strong, secure,
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