Vina Mayor Crianza 75cl Bourbon the heat of the Mexican

the heat of the Mexican sun and the minerals from the iconic shadow casting volcano

Icing is a method used widely in wine-making

Cahors Chateau du Cèdre has a lovely sweet and ripe fruit concentration with a lick of chocolate and espresso and hint of violets

the fruit is allowed to develop intense and unique flavors

This is then infused with their classic Edinburgh Gin to produce a uniquely flavoured liqueur

Vina Mayor Crianza 75cl Bourbon the heat of the MexicanA deep ruby red wine. Intense juicy red fruits on the nose which explode in the mouth then melt into forest fruits, and well integrated tannin. A hint of toasted oak. The first a drive for innovation that fuelled the first steps of the creation of this comparatively youthful D. O. in 1986. The second the deep seated respect the winery has for its surroundings, where it sits in the landscape of hills and slopes that look over the majestic course of the