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crafting kitchen tools that are both beautiful and highly functional
The Saya cover comes with a Saya pin which is very useful to keep the knife secure in the cover
Knife Type: Kiritsuke Petty-Utility
Blade Hardness: HRC 63-65
Using this series of sharpening stones from Naniwa gives users faster sharpening time and the flatness of the stone is retained longer
Kunihira VG1 Hammered Santoku 170mm Navy blue Pakka wood Handle Tsukikage crafting kitchen tools that areSpecifications: Knife Type: Santoku Steel Type: VG1 (Stain resistant steel) Blade Hardness: HRC 58 59 Blade Type: Double edged blade Blade Length: 170mm (6. 7") Blade Height: 47mm (1. 9") Blade Thickness: 1. 9mm (0. 1") Ferrule Material: Stainless Steel Handle Material: Navy blue Pakka wood Handle Length: 120mm (4. 7") Weight: 142g (5 ounces) Use and Care Do not attempt to cut, hit or chop frozen products or bones. The blade can chip or break. Hand
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