these Multi-layer cookie and fondant cutters are sure to make the most gorgeous "statement cookie" in any cookie set
Gels come in squeeze bottles with twist-top lids
Do not expose pan to temperatures above 232°C (450°F)
Butter bakery emulsion is ideal for cookies
Step 1 – Select correct More Liners size to suit your baking tin
PICNART Sugar Sherbet Deluxe Matte Pastel Pearls, Sprinkle Basics 120g ganache these Multi-layer cookie and fondantThis is one of our premium range sprinkle design. Use this on your cake, cupcake, ice cream, cookie or anything to glam up for the occasion. These designs are carefully selected to our range and taste fabulous. If you are after something different to what we have advertised please contact us to fulfil your need. Sugar (Glucose), Corn starch, Maltodextrin, Dextrin, Carnauba Wax, Magnesium Stearate, Malt Syrup,E102, E127, E133 This list of ingredients