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Ships within 48 hours · Estimated delivery Aug 8 - Aug 13
Sold By: Case Only
when the must is filtered
Serve roasted as a snack
Colatura is a versatile ingredient and it can be used with pasta
Professional chefs prefer our leaf/sheet gelatine because it makes a clearer product with purer flavor and is easier to use
Transglutaminase GS - Wet: 1kg Unsweetened Sold By: Case OnlyA mixture of transglutaminase, maltodextrin, and gelatin, with the addition of polyphosphate salts and oil. The preparation is always combined with water to make a slurry, which is alkaline or basic due to the polyphosphates. Since the TG enzyme is inactive at high pH, the slurry remains stable until it is applied to the meat. At that point, the pH drops, activating the enzymes, and the bonding begins. Unlike other TG preparations, this product has
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US$ 3593.75
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US$ 19.95
