Signatory Ardmore 15 Year Single Malt Japanese Whisky The wine's balanced acidity and

The wine's balanced acidity and fine tannins make it an excellent pairing with grilled meats

The winemaking process involves gentle fermentation techniques and careful aging to preserve the natural flavors and aromas

balanced by a crisp acidity and a lingering finish

and a distinct flinty minerality

With an ABV that typically hovers around 6%

Signatory Ardmore 15 Year Single Malt Japanese Whisky The wine's balanced acidity and15 Year Old 2nd Fill Bourbon barrels after Islay cask Cask strength 58. 2% ABV Distilled on November 2nd 2009 Bottled on November 21st 2024 Casks No 70665 + 706673 Yield 383 bottles Non Chill filtered