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She built what she has through "jornal al cambio
After harvest
Maria Caceres & Edis AguilarAltitude: 1700–1900 maslVarieties: Typica & ParainemaProcess: Washed & HoneyHarvest: 2024Decaf Method: Swiss Water ProcessImporter: Semilla
AhuachapánProducer: Finca Noruega (Los Naranjos Coffee)Elevation: 1380 maslVariety: PacamaraProcess: Natural (anaerobic fermentation)Harvest: December–March
with rich volcanic soils and a balanced ecosystem (70
Colombia Marleyi Córdoba Tabi Abaca Trapezoid Paper Filters (100pk) She built what she hasProducer: Marleyi CrdobaFarm: El Diviso, 2 hectaresRegion: Los Robles, San Agustn, Huila, ColombiaVariety: TabiProcess: WashedAltitude: 1,980 masl Tasting Notes: Sweet and nutty. Notes of malt and green tea, with a fruity lift and a quick, clean finish. Medium to light body. Importer: Semilla About the Producer Marleyi Crdoba's path to specialty coffee is one of resilience and quiet determination. Her family migrated from the Cauca department to San
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US$ 1400.00
