September - Pepe Jijón - Ty-oxy Washed (Late Harvest) Varia AKU and testing in our cafes

and testing in our cafes to create drinks that are both delicious and unforgettable

Holds the set temperature for 15 minutes

inviting apple cider notes

The combination of White Honey processing and carbonic maceration creates a cup that is both deeply sweet and intensely aromatic—a signature of Sebastián’s experimental mastery

perfumed jasmine florality A beautifully structured coffee with exceptional clarity and complexity—an outstanding representation of Arbegona’s terroir

September - Pepe Jijón - Ty-oxy Washed (Late Harvest) Varia AKU and testing in our cafesPart of the Squall series, featuring rare and experimental coffees September Pepe Jijn Ty oxy Ecuador Tastes Like: Cotton Candy Red Currant Delicate Florals Variety: MejoradoCountry: EcuadorRegion: ImbaburaProcess: Ty Oxy WashedAltitude: 1,515 MASLHarvest: Summer 2025Producer: Pepe JijnFarm: Finca SoledadRoast Level: Light This marks September's fifth consecutive harvest working with Pepe Jijn and Finca Soledad, and his Ty Oxy Typica Mejorado