MommyJ Traditionally Fermented Organic Soy Sauce for 12M+ 3Y+ Comes in Jasmine fragrance to

Comes in Jasmine fragrance to increase baby's vitality

Spoon - soft tip for tender gums

organic wheat flour

picky eaters and pre-term babies

Enzyme System removes stubborn stains and odour

MommyJ Traditionally Fermented Organic Soy Sauce for 12M+ 3Y+ Comes in Jasmine fragrance toMommyJ Traditionally Fermented Organic Soy Sauce is traditionally fermented using large urns, taking 6+ months. It is a safer choice when compared to hydrolysed soy sauce, which is processed with the chemical process of acid hydrolysis of defatted soybeans in just 3 7 days. Hydrolysed soy sauce typically develops high levels of 3 monochloropropane 1, 2 diol (3 MCPD), a known toxin generated from high heat and hydrochloric acid. MommyJ Traditionally