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Light in the mouth and amazingly easy to drink
He stands with both feet firmly planted on the ground
As the name suggest you can taste the granite soil in the wine
Together with Cecilia
Pizzicante 2022
Grenabar 2023 gutoggau Light in the mouth and100% Grenache grown on granite and quartz soil, sourced from Claude Ughetto's biodynamic vineyards in Vaucluse, Provence. The Grenache Maceration of whole bunches for 10 days and vat is used for fermentation and resting. Appearance: Strawberry, Cherry & Long finish
US$ 32.00
US$ 50.00
US$ 44.00
