Thom Khem (Braised Pork Belly Stew) Fish Lovers Frozen: puncture film in three

Frozen: puncture film in three spots (one in rice compartment and two in spicy sausage) to allow ventilation and steam

bean sprouts

This mouthwatering dish is served with jasmine rice for the perfect comfort dish

monosodium glutamate

Sai Oua is a spicy grilled pork sausage that is bursting with the robust flavors of lemongrass

Thom Khem (Braised Pork Belly Stew) Fish Lovers Frozen: puncture film in threeThom Khem is a classic Lao comfort dish. This delicious, braised pork belly stew will warm your soul. The pork belly is braised in a sweet and savory broth until its melt in your mouth tender. The hard boiled egg also slowly simmers in the broth and soaks in all the flavors. This mouthwatering dish is served with jasmine rice for the perfect comfort dish. Allergens: Shellfish Ingredients: pork belly, jasmine rice, egg, sugar, vegetable oil, ginger,