Mexican Chiapas Fair Trade Half caf but offers a delightfully creamy

but offers a delightfully creamy finish

meaning it's decaffeinated without the use of chemicals

While a "wet process" would use water

Though coffee was first discovered in Ethiopia

it is grown in the highlands of northern Sumatra in the Malay Archipelago of Indonesia

Mexican Chiapas Fair Trade Half caf but offers a delightfully creamyRight on the border of Guatemala, the Chiapas region of Mexico is the birth place of this very bright and crisp coffee. Mexican Chiapas is Certified Fair Trade, resulting in an all around sustainable, eco friendly coffee. Done to a full city roast and offering a light body with a fair amount of acidity, Mexican Chiapas is balanced with a nutty finish.