Vanni I.G.T. Rosso Veronese Rondinella The proximity to the Adriatic

The proximity to the Adriatic coast combined with the clay and limestone soil of the Savio valley product create a Sangiovese that is less acidic

Baba with Limoncello is a typical dessert of Naples

aged on the lees and in the bottle that leaves you with a wonderfully soft and buttery finish

with aromas of ripe peach

chill it in the fridge for just an hour to drink with a summer barbeque lunch

Vanni I.G.T. Rosso Veronese Rondinella The proximity to the AdriaticThis outstanding wine from Vantorosso in Valpolicella sits perfectly between the Classico and Ripasso in style. Made in the same way as Amarone the drying of the grapes allows the intensity of the fruit to dominate without being overpowering. The ageing for 18 months in new oak with a further 18 months in the bottle results in a beautifully balanced wine that is great to drink now and will develop beautifully for the next 5 to 10 years.