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The Piedmontese Beef Tri-Tip Roast is a West Coast classic gaining fans nationwide
Recipe Idea: Kansas-style pork brisket — dry rub (salt
and homemade sausage
Pasture-raised chicken thighs
These Iberian Hickory Smoked & Cured Bacon offers a luxurious twist on traditional bacon
Berkshire Pork Hickory Smoked Canadian Bacon – Slices & Ends Roasts The Piedmontese Beef Tri-Tip RoastLean, smoky, and irresistibly tenderour Berkshire Hickory Smoked Canadian Bacon is a premium spin on a breakfast staple. Made from the pork loin of heritage Berkshire pigs raised at R Family Farms in Kansas, it delivers rich flavor and clean protein in every bite. Naturally hickory smoked and fully cooked, its available in sliced form for easy meals or end cuts perfect for dicing into scrambles, salads, or casseroles. Key Features Sourced from R
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