Piper's Pyramide Piave has an intense

Piave has an intense

and flavorful sausage with fine ground pepper

full-bodied flavor — reminiscent of Parmigiano Reggiano — that intensifies with age and makes this cheese unique

refreshing

paired with two European-style baguettes

Piper's Pyramide Piave has an intenseMade in the hills of Indiana and modeled after the French Valenay, Piper's Pyramides are aged for two to three weeks and dusted with a slight coating of paprika. Its white rind becomes wrinkled with occasional spots of blue. Its texture is moist and velvety, its flavor is milky, bright, refreshing. When young, a crisp sparkling wine or rose will pair well with this cheese. As it ages, a sweet white like sauternes or moscatos works well.