Chocolat madagascar madagascan white chocolate (45%) retail bars - 10 x 85g Suitable for_Vegetarian Designed to resist and remain

Designed to resist and remain effective even in high oven temperatures

• Organic

custards and savoury sauces with excellent heat resistance

• Ready-to-fill - great for creating eye-catching canapes quickly and easily

• Use as a filling in pastries and desserts or to flavour creams and ice cream

Chocolat madagascar madagascan white chocolate (45%) retail bars - 10 x 85g Suitable for_Vegetarian Designed to resist and remainPack of ten, 85g retail bars of Madagascan white chocolate (45% cocoa solids) crafted from Grand Cru de Sambirano cocoa beans and made using whole cow's milk Golden ivory colour and creamy, smooth taste with floral, honey and banana hints from the undeoderised fine natural cocoa butter Perfect as a snack or for using to create chocolate confectionery and flavouring bakery products, ice cream and desserts A natural product no chemical processing, no