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A smart shortcut to slow-roasted tomato depth
and layered in a way that pre-ground never achieves
where this original Italian cultivar is grown and traditionally stone-husked—a gentle method that preserves the grain’s natural flavour
a result you can count on
savoury tang
New York Shuk Ras El Hanout blend A smart shortcut to slow-roastedRas El Hanout means "head of the shop" in Arabic, implying the proprietor's finest spices are all combined in this blend. New York Shuk's co founder Ron Arazi's family is from Morocco, and that knowledge shows in the balance: coriander, cumin, ginger, clove, black cardamom, and turmeric, warm and complex without being heavy. Versatile across grains, soups, stews, burgers, kebabs, poultry, fish, and vegetables. 45g jar.
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