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Ships within 48 hours · Estimated delivery Sep 7 - Sep 12
The region’s 18 villages
In the 1980s
With its exceptional taste and premium quality
building greater body and depth while enhancing its natural sweetness over time
People around Hui Yuan Temple liked his tea
1990s Vintage Wild Leaves Pu-erh Tea (Raw/Sheng) tea brick The region’s 18 villagesThis is one of our most popular aged raw Pu erh teas, loved by experienced Pu erh drinkers. Made from wild tea leaves picked in the 1990s, it was sun dried the traditional way to keep its energy (Qi), giving it a slight smoky flavor. Its been aging in our Vancouver dry storage for most of its time. The tea has a strong wild camphor scent and a cool, minty feel in the mouth. It tastes earthy and woody, like a walk in the forest, with a bold flavor and
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