Pay in 4 interest-free payments of $3.46 Learn more
Ships within 48 hours · Estimated delivery Sep 8 - Sep 13
fruitcake and forest floor along with licorice and spice
95 points Wine Spectator
The philosophy behind the winemaking at St Innocent is that the function of wine is to complement and extend the pleasure of a meal
natural yeast fermentation
because it ripens earlier
Threadbare Farmhouse, Perry the Pear, Hard Pear Cider (750ml) Northwest fruitcake and forest floor alongAlcohol : 5. 5% To make Perry the Pear, we start with a blend of locally grown and pressed Bosc and D'anjou pears and ferment their juices with fruity white wine yeast to produce a naturally off dry perry. Peary the Pear is quite delicate and pours with a brilliant straw color, crisp carbonation, and notes of honeysuckle, orange peel, and apricot.
US$ 50.90
US$ 50.00
US$ 104.50
US$ 107.00
US$ 43.80
US$ 48.50
US$ 13.50
US$ 15.00
