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culminating in a long
is enhanced by layers of damson fruit
The grapes are hand-picked and fermented in stainless steel tanks at controlled temperatures
and light spice
and pairs perfectly with seafood and shellfish
Rey Campero Espadín Mezcal Artesanal 750ml espadin culminating in a longRey Campero Espadn is a traditional mezcal made in Oaxaca using Espadn agave, cooked in earthen ovens and distilled in copper stills. It opens with a balanced aroma of roasted agave, smoky ash, and green herbs. On the palate, expect layered flavors of tropical fruit, grilled pineapple, earthy pepper, and a clean smoky finish. This artisanal mezcal offers clarity and depth, making it approachable yet complex enough for aficionados.
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