Sparkling Rosé Using grapes from the renowned

Using grapes from the renowned Coonawarra wine-making region in the Limestone Coast zone of South Australia

showing a good depth of clean fruit flavour

resulting in a beautifully subtle wine with persistent beading

Excellent paired with roast lamb

while you're out and about

Sparkling Rosé Using grapes from the renownedCrafted from sangiovese grapes using traditional French methods just a stone's throw from Crescent Head by award winning winemakers. This delightful sparkling ros is bottle fermented and has an alluring bouquet full of lifted watermelon and citrus. The palate is elegant, showing a good depth of clean fruit flavour. Hints of strawberry finish with crisp and clean acidity. Enjoy well chilled with canaps or as a pre dinner drink.