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Ships within 48 hours · Estimated delivery Sep 7 - Sep 12
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seafood crudités and vegetable side dishes
• Almond and citrus cake
orange and black oilve salad
level of polyphenols usually between 550 mg/kg and 700 mg/kg (measured using HPLC method)
Organic Blend PGI Toscano - 500 ml (16.9 FL OZ) bottle See on the map whereKALI organic blend is obtained from four varieties: Leccino (46%), Frantoio (44%), Moraiolo (7%), and Pendolino (3%). Our blend olive trees are between 50 and 150 years old. EVOO characterized by a medium level of fruitiness with a prevalent hint of fresh almond complemented by delicate spicy sensations; level of polyphenols usually between 550 mg kg and 700 mg kg (measured using HPLC method) Ideal for salads, bruschetta and Mediterranean dishes,
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