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On the palate a pleasant fruitiness on a supportive acidity structure
The wines invariably express the exceptional depth
WA - Muscat FERMENTATION: The Vidal Blanc fermented for 32 days under cooler temperatures in stainless steel with BA11 Yeast
A classic blend of Macabeo
is best served well chilled or steaming hot like tea
Conte di Campiano Paolo e Carlo Malvasia Nera 66 Sessantasei Limited Edition 2014 (750ml) Trebbiano Giallo On the palate a pleasantIn the mouth warm, round and smooth, with fruity notes, soft tannins and an ethereal long lasting after taste. Perfect with red meats dishes, wild game, seasoned cheeses. For its characteristics, it can nevertheless, be appreciated also without particular foods, simply as a meditation wine.
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