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We can give up some ribeyes for some bone in prime rib
Here's an idea of whole (not exact
dry-aged Flay Iron Steak is hard to beat
Chuck) | 2 per pack
64+ lbs of cuts like carne asada
STEAKS: Flat Iron Steak Size:Medium 1-1.5 pounds We can give up someA big, dry aged Flay Iron Steak is hard to beat! Very flavorful and cooks quickly, with a grain that runs the length of the steak. Great for grilling and then slicing thin against the grain for steak salada very versatile steak. Small under 1 lb Medium 1 1. 5 lbs Large up to 2 lbs XL over 2 lbs
US$ 129.00
US$ 159.00
US$ 261.00
US$ 198.74
US$ 43.11
US$ 5427.50
