Rwanda Shara Baho — Espresso Roast, 250 g Grown with care on a

Grown with care on a small family-owned farm in the Santa Bárbara region

For espresso: use a 1:2

A vivid and structured espresso from the highlands of Rwanda

Tasting Notes: blackcurrant

and jasmine

Rwanda Shara Baho — Espresso Roast, 250 g Grown with care on aA vivid and structured espresso from the highlands of Rwanda. Produced at the Shara station by Baho Coffee, this washed process bourbon variety brings out vibrant notes of blood orange, black tea, and dried fruit. A clean and complex cup that shines on its own or with milk. Tasting Notes: blood orange, black tea, dried fruitRegion: Nyamagabe, RwandaWashing Station: Shara, Baho CoffeeVariety: 100% Arabica (bourbon type)Process: washedRoast Level: