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and low tannins make it very food friendly
and should be served at cool room temperature
Sensational concentration and finesse through the long filigree finish
John-Lewis Brown (1769-1851) acquired the estate in the early 19th century and decided to build in the village of Cantenac
The richness and beauty of this wine is impressive with blackcurrant
Candoni - Cabernet Sauvignon Organic 2020 (750ml) California Sonoma and low tannins make itWinemaker Notes Great Structure, round, full bodied with velvety tannins. Nice and persistent in the palate. Aromas of red fruits and blackberry jam as well as some slight spice notes.
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