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Winemaking 100% fermented as whole bunches to dryness
dark Imperial Stout
USA & Wellington
consider this wine's down-to-earth cousin
this bold bourbon boasts an incredible deep and smoky taste
Bruery Terreux x Garage Project 'Ngongo' Saison 473ml COL-Cellar Winemaking 100% fermented as whole"Foeder aged saison ale with orange blossom honey, lemon balm, and chamomile Named after the Maori word for nectar and honey, Ngongo is a New Zealand inspired saison as refreshing as a day on the island. This naturally bright combination of lemon balm, chamomile, and locally sourced orange blossom honey developed in an oak foeder, resulting in a citrus, herbal, and earth character thats both slightly tart and sweet. Originally a collaboration with our
US$ 39.00
US$ 21.00
US$ 649.50
