iMR38/2 Spiral Mixer 83 lbs dough. 55 lbs of flour. 42qts bowl. raising head and removed bowl. 220/60/3 - 2 Speeds. ETL. NSF Refrigeration Parts 002 0SP479

002 0SP479

10 GR (atl 04

Motor 1/4 HP 110/60 for CHF220

3 B - BOX - atl 02

RSPM1246 - BLACK UPPER SIDE PROFILE ID-VFCB (atl 02

iMR38/2 Spiral Mixer 83 lbs dough. 55 lbs of flour. 42qts bowl. raising head and removed bowl. 220/60/3 - 2 Speeds. ETL. NSF Refrigeration Parts 002 0SP479Moretti Forni Spiral Dough Mixer, 2 speed, 83 lbs dough. 55 lbs of flour. 42qts bowl stainless steel bowl with lift cage, raising head and removed bowl, timer, geared motor chain drive system, stainless steel frame, swivel casters with brakes, 3HP, 220v 60 3 ph, UL, NSF, Made in Italy (Dough capacity calculated with 55% of hydration. The maximum capacity may vary depending on the ingredients) More information about the dough Hydration, How to