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or fold into mixtures
A bright and zesty orange cream enriched with real candied orange peel for a refined balance of freshness and texture
rich flavor
A 4 kg striploin provides around 12–16 steaks
Great for topping with sauces
South African Frozen Veal Tenderloin (1.64 kg) or fold into mixturesDescription Most tender veal cut, expertly trimmed for clean presentation. Supplied vacuum packed as a whole primal cut for uniform slicing. Ideal for searing or roasting, producing tender filet steaks or medallions. A 1. 5 kg tenderloin provides about 45 portions. Store frozen at 12 C and do not exceed warmer temperatures.
US$ 36.00
US$ 18.00
US$ 14.00
