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It was left aging for one year in barriques
Grapes: Nebbiolo: 90%
and six months refinement in bottles
Orbello is a small village very close to the vineyard where this wine is produced from
dry aged beef
Coste della Sesia Nebbiolo 'Orbello' poultry It was left aging forTenute Sella Piemonte, Italy Style: Red Wine Vegan Grapes: Nebbiolo: 90%, Cabernet Sauvignon: 5%, Vespolina: 5% Orbello is a small village very close to the vineyard where this wine is produced from. A traditional blend that Tenute Sella has been producing for more than 50 years. Nebbiolo, Vespolina and a touch of Cabernet Sauvignon, all the grapes are hand harvested. Attractive nose of mixed red fruits, very bright, gentle and fine on the palate. It
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