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Ships within 48 hours · Estimated delivery Aug 10 - Aug 15
Electronic thermostat with wide temperature range from 50°C to 260°C
Rated Heat Input: 99
12mm thick stainless steel pan base delivers superior heat distribution and durability
Program and manual operation modes for flexible cooking procedures
Tray Spacing: 110mm
Convotherm OSP10.10 Combi Oven 10 Tray Starline undercounter Electronic thermostat with wide temperatureProduct Overview The Convotherm OSP10. 10 is a professional 10 tray combi oven designed for high volume commercial kitchens requiring precise cooking control and versatility. This electric combi oven combines steam and convection cooking methods, making it ideal for restaurants, hotels, and catering operations that need consistent results across diverse menu items. Key Features Advanced Closed System technology for precise humidity and temperature
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