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they took century-old Pais vines and grafted over to a selection of Italian varietals
Offering up lavish aromas of ripe blackberries and mulberries mingled with hints of violets and mint
and no shortage of mid-palate depth or length on the finish
Domaine Verret's Irancy certainly belongs in the former category
and needs 7-8 years of cellaring
2009 Chateau Haut Bergey Pessac Leognan Carneros they took century-old Pais vines
US$ 664.50
US$ 999.50
US$ 664.50
