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· 100% Jackson Estates Grown
Obtained by the blending of wines of different harvests
The aromas are balanced by delicate mineral flavours derived from the rocky slopes of the Simonsberg mountains where the wine is grown
100% of the fruit was organically farmed and the following is where it all comes from: 71% Malbec from Alto Agrelo
a precocious kid from a Virginia tobacco farm
Santa Barbara Winery - Pinot Noir 2020 (750ml) Meursault Premier Cru · 100% Jackson Estates GrownThe Santa Barbara County Pinot Noir shines a pure ruby with aromas of cherry cola, and cherry liqueur, followed by mild oak. Flavors of fresh plum, raspberry and dried herbs are carried by a well developed tannic structure. This wine pairs great with duck confit, grilled salmon, and sauted mushrooms.
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