Sinegal Reserve Cabernet Sauvignon 2017 (750ml) muscadelle charred meat

charred meat

allowing the team at Cameron to eschew the use of certain sprays

This is a rare mutation of the grape resulting in the same vine

The winemaking incorporates a large percentage of whole cluster fermentation

lightly soft tannins and a juicy finish

Sinegal Reserve Cabernet Sauvignon 2017 (750ml) muscadelle charred meatThe Reserve Cabernet Sauvignon is a dark and dense wine with layers of complex aromas and flavors. Initially, aromas of white rose petal, black currant and baking spice fill the glass, with hints of vanilla, black tea and black pepper. On the palate, the silky sweet entry is followed by pronounced but firm and round tannins. Flavors of boysenberry and black fruits combine with notes of basalt, cocoa powder and sweet tobacco. This powerful, yet