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Winemaking: Crushing – Fermentation at a controlled temperature of 26 ° C
and cedary spice
When we discovered a huge honeybee colony living in a tree that did need to be removed
enjoy this great Yquem over the next 20-30 years
Enjoy it with grilled pork chops
Domaine Houchart Sainte-Victoire Rosé 2020 (750ml) Nebuchadnezzar Winemaking: Crushing – Fermentation atDomaine Houchart Cotes du Provence Blanc Grape Varietals: Clairette and Rolle Soils: Clay and limestone, rough textures, formed from the decomposition of the mother rock from the surrounding mountians. Vine age: 21 years Vinification: Direct pressing or cold maceration. Varietals fermented separately. Pair with seafood, sushi or cheese souffles. Clairette and Rolle, both classic local white grapes, have produced a wine with crispness, herbal flavors
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