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Why You’ll Love It
on a serving board
is prized for its exceptionally rich
The 50/50 combo box is equal weight of each type of fish
Product Details: Chilean sea bass
Traditional Hot-Smoked Wild Alaskan Salmon (Helena) Red Lodge Why You’ll Love ItBoneless, Sushi Grade Wild Caught Alaskan Sockeye Salmon Ready to eat Frozen Vacuum packaged portions of 5 8 ounces each Custom smoked by a nationally award winning smokehouse. This traditional smoked salmon is achieved by brining, portioning and hot smoking our boneless, sushi grade wild Alaskan sockeye filets. "Hot smoked" is not a flavor; it simply means that carefully controlled heat was used in the smoking process to achieve tender, flaky salmon
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