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stoneware stem vase glazed in soft sage green with darker shadowing
everything I do is done to accentuate that" - John Naughton
becoming a much-loved part of Cork’s food culture and remaining at the forefront of creative vegetable cooking
Recyclable glass vessel and aluminium lid
Because each one is made individually there may be slight variations from piece to piece - this is the beauty of the handmade
The Blackheath Pottery | Salt Pig stocking stoneware stem vase glazed inCrafted from high quality porcelain by Babs Belshaw of The Blackheath Pottery in Colraine, Co. Derry. Designed to hold salt, pepper, or herbs beside your cooker, this salt cellar features a rounded shape for easy seasoning pinching, adding a delightful touch to your culinary creations. Individually handcrafted, each piece boasts slight variations and delicate color nuances, reflecting the beauty of handmade ceramics. Approx. dimensions: 9 cm high x 10
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