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This is the 17th vintage for us importing the wines of Ermacora
Many argue that wines of the Macon cannot compete with Burgundy from the Cote de Beaune
anise and earthy
this reflects the sensibilities of two winemakers: Ed Sbragia
dark chocolate and hints of oak
2013 Domaine Faiveley Mazis-Chambertin Grand Cru This is the 17th vintageGood deep red. Aromas and flavors of black raspberry and espresso are sexed up by a wild gamey character. Very fine grained and expressive in the mouth, with the wine's subtle sweetness nicely complemented by saline minerality. A classic Mazis for the cellar, with its animal aspect leavened by nervy acidity and serious medicinal reserve. Has the tannic spine to ensure a slow evolution. I may be underrating this superb grand cru. (ST)
