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cellar-worthy Pinot Noir
• Serving temperature: 16–18°C
heavily oaked white wines
The 2018 displays remarkable purity
this vintage delivers remarkable elegance
d'Arenberg – The Dead Arm Shiraz 2006 – McLaren Vale Australia Size:750ml cellar-worthy Pinot Noird'Arenberg The Dead Arm Shiraz 2006 is one of McLaren Vale's iconic wines, made from old low yielding vines by one of the region's longtime champions. Foot trodden, basket pressed, and bottled unfined and unfiltered, it is powerful, concentrated, and built to age. At a Glance Grape: Shiraz Region: McLaren Vale, South Australia Vintage: 2006 Producer: d'Arenberg (Osborn family) Vinification: Foot trodden, basket pressed, matured around 20 months in new
