Negro Chilhuacle Powder SPICE Very expensive and hard to

Very expensive and hard to acquire

2oz - $20 / 4oz - $40 / 8oz - $80  /  1lb - $160

The red chilhuacle pepper is typically used in making mole coloradito

Red Chilcosle : The intensely robust and fruity flavor of the red chilcole pepper is integral to both the color and flavor of the Coloradito mole

8oz - $80   /   1lb - $150

Negro Chilhuacle Powder SPICE Very expensive and hard to8oz $80 1lb $150 Chilhuacle Negro: The very dark, intensely robust flavor of the black chilhuacle pepper is integral to both the color and flavor of mole negro. Now offered in powdered form for the first time in the U. S. The name chilhuacle, means "old chile" in the Nahuatl language (the language of the Aztecs). Very expensive and hard to acquire, the negro chilhuacle is one of the ingredients that makes Zocalitos dishes unlike those of any other