Arandas Coffee Beans (Medium-Dark Roast) - 6 Bags x 2 LB Enamel garlic was always a part

garlic was always a part of our foodie lives

and just a touch of heat

Halva Crunch Bar: Apricot Jelly layer topped with toasted sesame and caramelized white chocolate crunch all dipped in dark chocolate

Made from a happy accident involving a blender and a batch of their overcooked granola

salty nuances

Arandas Coffee Beans (Medium-Dark Roast) - 6 Bags x 2 LB Enamel garlic was always a partTostado Coffee Roaster's Arandas Whole Coffee Beans (Medium Dark Roast) is their version of Medium Dark Roast the "Tonala" from Oaxaca, Mexico. 2lb Whole Beans, fully washed and sun dried, high grown, shade grown, and naturally cultivated by indigenous growers at 900 1400 meters. Roasting Notes: Caramel and Almond