Candy Cap Mushrooms dayboat-seafood never hardening as intensely as

never hardening as intensely as moeche

Intricately marbled and deeply flavorful

These L & XL selections represent the largest of the langoustines

Umbria is a famously lush region in central Italy

Pompona Vanilla stands apart from the more common planifolia varieties by its size

Candy Cap Mushrooms dayboat-seafood never hardening as intensely asFor those needing a signature secret ingredient, Candy Caps are a fantastic candidate. These unassuming, reddish orange mushrooms are found throughout the Pacific Northwest, earning this nickname for their distinctly sweet fragrance and flavor, particularly when cooked or dried. Most find this sweetness evocative of maple syrup, though butterscotch, caramel, burnt sugar, or even sweet curry are all worthy points of comparison. Ground into a powder,